One of the main objectives of the Moscow government, enshrined in law, is providing residents with plenty of food. Run it’s not easy – in recent years, the growth of consumer ability of the population outstrips the growth of agricultural production. Out of the situation in the Moscow City Hall sees the creation of agricultural holdings, which integrate into a unified supply chain of farmers, beyond city limits, and wholesale and retail enterprises in the city. This project, recorded in a special target, allowing the city to develop its own agricultural potential. Thus, in 2006, 22 holding Collaborating with the Department of Food Resources in Moscow (hereinafter – the Department), consistently deliver on the Moscow market, the main types of agricultural products from 98 regional integrated enterprises. However, growth in food supplies has led to deterioration of the situation in the segment of low-temperature storage tanks for food.
According to experts of the Department of reserve land for public purposes to Released a new refrigerator at full capacity is about 4-5 years. Therefore, for successful supply of food today needs urgent renovation and construction of low-temperature warehouses. In such situation, the Moscow government initiated reconstruction of existing facilities and supports the wholesale business by providing concessional loans to low. Moscow authorities’ attention to low-temperature stores are also the result of a warehouse manufacturing process hazardous refrigerants. Once again on create a sustainable resource base in Russia’s regions decided to self-sufficiency of the capital metropolis. In 2006, the completed implementation of the first three years of Moscow’s integration program and wholesaler of food and agricultural regions of Russia.